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Jerky & Sausage Making Kits

Showing 1–24 of 36 results


  • Jerky Making

    Jerky Making 7 items

  • Sausage Making

    Sausage Making 20 items

  • A very mild seasoning; lightly seasoned with black and white pepper, sweet spices, and hickory smoke flavoring. Use one package per 10 pounds of meat.

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  • A very mild seasoning that includes Worchestershire & soy flavors. Use one package per 10 pounds of meat.

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  • Reg. $27.99      Save $10.00

    Our kits make it easy and delicious, you make it homemade, your way. Use with beef, wild game, pork or poultry. Each kit seasons up to 30 lbs. of meat, three lbs. at a time if you choose. Kit Includes two 4.2 oz. packets of Hi Mountain cure, two 10 oz. seasoning packets, one pack of 10 fibrous mahogany casings and detailed instructions.

    Sale!
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  • Reg. $7.99         Save $3.00

    Nothing beats fresh, homemade breakfast sausage! It’s fun and and easy to make. With our Sausage Seasonings you are in control. Make your sausage using 100% pork or mix pork with turkey or wild game–deer, elk, buffalo, antelope. Make patties, links or leave it ground. With Hi Mountain’s quality seasonings and your personal touch you won’t settle for anything but homemade again.

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  • A very mild seasoning; with classic teriyaki flavoring. Use one package per 10 pounds of meat.

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  • Reg. $7.99         Save $3.00A delicious blend that gives breakfast an italian flair. Designed to mix with ground pork, or a combination of pork and beef or wild game. Each kit seasons 22 lbs of meat, one lb at a time if you choose.

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  • SAVE $ 1.50

    You have found the world’s best Jerky Cure and Seasonings. With several varieties we have something for everyone. Will it be our most popular Original Blend or something to wake up your taste buds like our Inferno Blend that tempts you?  Use our kits to make jerky from beef, wild game, poultry, fish, or any meat of your choice. Jerky can be made in an oven, smoker or dehydrator.

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  • SAVE $1.50

    Created for Turkey hunters but can also be used with beef, wild game, poultry, fish, or any meat of your choice.

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  • Reg. $7.99         Save $3.00

    Nothing beats fresh, homemade breakfast sausage! It’s fun and and easy to make. With our Sausage Seasonings you are in control. Make your sausage using 100% pork or mix pork with turkey or wild game–deer, elk, buffalo, antelope. Make patties, links or leave it ground. With Hi Mountain’s quality seasonings and your personal touch you won’t settle for anything but homemade again.

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  • Protect your investment and your food with this well needed spray. Lubricates moving parts to help prevent sticking and make cleanup and disassembly easier. Repels water and inhibits rust.

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  • Reg. $7.99         Save $3.00

    Country Maple sausage is pure down home goodness. Designed to mix with ground pork, or a combination of pork and beef or wild game. Each kit seasons 24 lbs of meat, one lb at a time if you choose.

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  • Reg. $7.99         Save $3.00

    This lively sausage is fantastic in omelets, burritos or anything you like. Designed to mix with ground pork, or a combination of pork and beef or wild game. Each kit seasons 24 lbs of meat, one lb at a time if you choose.

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  • Reg $24.99         Save $7.00

    Garlic Pepper Brats, hot of the grill are juicy and delicious! And you made it yourself! Use with beef, wild game, pork or poultry. Each kit seasons up to 24 lbs. of meat, three lbs. at a time if you choose. Kit Includes two 4.2 oz. packets of Hi Mountain cure, two 4 oz. seasoning packets, one pack of natural hog casings and detailed instructions.

     

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  • Make homemade summer sausages with these Mahogany Sausage Casings. Makes 3 lb. 2.5″ x 20″ sausages.

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  • Reg $24.99         Save $7.00

    Hi Mountain’s Spicy Beer Bratwurst is just that—delicious brat taste with a little extra spice. Use with beef, wild game, pork or poultry. Each kit seasons up to 24 lbs. of meat, three lbs. at a time if you choose. Kit Includes two 4.2 oz. packets of Hi Mountain cure, two 4 oz. seasoning packets, one pack of natural hog casings and detailed instructions.

     

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  • SAVE $10.00

    There’s no need to buy expensive jerky from the store any longer. With the Weston® Original Jerky Gun Jr., you can make your own jerky snacks at home with your favorite meats and seasonings. Jerky is a terrific high-protein, low-carb snack that’s perfect for road trips, hiking, camping and snacking on the go. It’s easy to craft homemade jerky using any ground meat including beef, chicken, pork, turkey, venison and other wild game. The large-capacity jerky gun holds up to 1 lb. of ground meat and makes both round snack sticks and flat jerky. The kit also includes accessories for crafting your own homemade sausage. The jerky gun’s easy-squeeze trigger is so simple to use that everyone in the family will want to make their own jerky. The jerky gun kit includes the jerky nozzle, double snack stick nozzle, sausage funnel and stomper. All the parts and accessories of the jerky gun are dishwasher safe for easy cleanup.

    Make high-protein, low-carb snacks at home
    No need to buy expensive jerky at the store anymore. Now you can make your own jerky snacks at home with your favorite meats and seasonings. Jerky is great for road trips, hiking, camping and snacking on the go.

    Makes snack sticks & flat jerky
    Use the beef jerky gun kit’s jerky nozzle to make flat jerky and the included double snack stick nozzle to make round jerky sticks. You can also craft your own homemade sausage with the included accessories.

    Large capacity
    The plastic tube on the jerky gun holds up to 1 lb. of ground meat.

    Easy to use
    The easy-squeeze trigger on the beef jerky gun is so simple to use that everyone in the family will want to make their own jerky.

    Includes accessories
    The jerky gun kit includes the jerky nozzle, double snack stick nozzle, sausage funnel and stomper.

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  • SAVE $15.00

    New & Improved! Use this 1.5 lb capacity Jerky Gun to make homemade jerky, snack sticks, and even sausage from any ground meat. Comes with Weston’s Jerky Seasoning.

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  • The name says it all! The delicious flavor of smoked mesquite hardwood will make your jerky a real hit. Use one package per 10 pounds of meat.

     

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  • Hi Mountain Pepperoni Snackin’ Stick Kit is a Pepperoni lovers dream. This delicious blend of the finest Italian seasonings makes the perfect pepperoni sticks. Use with beef, wild game, poultry, fish, or any meat you choose. Each kit seasons up to 20 lbs. of ground meat.

    Kit contains two 3.0 oz. seasoning packets; two 4.2 oz. cure packets, and four strands of 21 mm mahogany collagen casings.

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  • These Mahogany Fibrous casings are unprinted non-edible with a string tied at one end. Fibrous casings allow moisture, air, and smoke to penetrate the casing, making it perfect for any type of bologna, cooked sausage, as well as dry (Genoa salami) or semi-dry sausage (summer sausage) and other cured sausages. Soak casings in warm water for 30 minutes prior to stuffing.

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  • Bayou Classic® Stainless Bayou Claws are the essential tool for shredding cooked pork, beef, chicken, and alligator. Comfortable soft-grip handles and stainless claws allow you to firmly hold meats to lift or carve.

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  • The Bayou Classic® Meat Thermometer monitors internal meat temperature while grilling – helping you cook to backyard gourmet perfection. Dial face indicates the various cooking ranges for beef, pork, lamb, veal, ham, poultry; along with rare, medium, and well done.

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  • To cure meats, Pink Curing Salt inhibits the growth of bacteria and maintains the flavor and appearance of meat. Use 1 oz of cure to each 25 pounds of meat.

    1 oz package

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  • Hi Mountain Inferno Snackin’ Stick Kit is truly one of a kind! Made with a spicy blend of Chipotle, Habanero and Jalapeños. Use with beef, wild game, poultry, fish, or any meat you choose. Each kit seasons up to 20 lbs. of ground meat.

    Kit contains two 3.0 oz. seasoning packets; two 4.2 oz. cure packets, and four strands of 21 mm mahogany collagen casings.

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