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Smokers & Accessories

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  • Whether you’re a beginner or a competition-ready pro, craft your backyard masterpiece without the hassle of propane. The Masterbuilt 40-inch Digital Electric Smoker maintains the temperature for slow-smoked, tender brisket.  Set the time and temp using the digital control panel and experiment with flavor using the patented side wood chip loader. The four chrome-coated racks are adjustable and have plenty of room to smoke up to 16 chickens, 4 turkeys, 8 racks of ribs, or 8 pork butts. Master the art of smoking with Masterbuilt.

     

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  • This smoker is in-store pickup only.  You may purchase the smoker through the website and we can hold it for 48 hours for you to arrange pick up.

    Bring the classic art of barbecue into the future with this Dyna-Glo 40 inch Two Digital Bluetooth Electric Smoker from Dyna-Glo. Digitally set and Monitor your cook time and temperature with your smartphone or tablet, using the smoker Bluetooth connectivity.

    With the digitally-controlled, integrated meat thermometer, you can keep an eye on the food’s internal temperature without opening the door, and relax knowing the smoker will turn off when the meat reaches your desired temperature. Simplified the smoking process, this 40″ Two Door Bluetooth Digital Electric Smoker will have you serving up perfectly smoked ribs, sausages, and more in no time.

     

     

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  • Offering big capacity with the convenience of electric heat, the Masterbuilt® Adventure Series MES 130S Digital Electric Smoker delivers delicious smoked food without the hassle. Powered by a 800W heating element, this smoker delivers the more consistent cooking temperatures of electric heat as long as your mouth-watering meats need. Perfect for the beginner or the pro, this smoker’s precise digital panel gives you easy-to-use control over the smoker’s power, cooking temperature, and time. Patented side wood-chip loading system makes it easy to add the wood of your choice for delicious smoked flavor and wonderful aroma without opening the smoker. Smoker offers lots of cooking space over its 4 chrome-plated, 14.5″W x 12.2″D cooking racks, giving you enough room to smoke up to 6 chickens, 6 racks of ribs, or 124 jerky strips! Easy-to-use design also features a meat temperature probe and 2 chrome-coated mesh accessory racks for fish, vegetables, and jerky. Water pan, ash tray, and drip tray included. Integrated handle and wheels make moving smoker easy. Durable steel construction with an insulated smoking chamber. 33.26″H x 20.47″W x 19.88″D.

    2 Free Bags of Fire and Flavor Peach Smoking Chips included!!! 

    This smoker is in store pickup only.  You may purchase the smoker through the website and we will hold it for 48 hours for you to arrange pickup.

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  • Bayou Classic® Stainless Bayou Claws are the essential tool for shredding cooked pork, beef, chicken, and alligator. Comfortable soft-grip handles and stainless claws allow you to firmly hold meats to lift or carve.

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  • The Bayou Classic® Meat Thermometer monitors internal meat temperature while grilling – helping you cook to backyard gourmet perfection. Dial face indicates the various cooking ranges for beef, pork, lamb, veal, ham, poultry; along with rare, medium, and well done.

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  • Bring the savory simplicity of the SmokePro XT Pellet Grill to your back patio and change the way you cook outdoors. The SmokePro XT Pellet Grill comes standard with Gen 2 features like PID technology, which allows you to hold the tightest temperatures possible. With Smoke Control, simply set your Smoke Number between 1 and 10 for a custom smoke taste. Skip the tedious cleaning routine associated with traditional pellet grills thanks to our notorious Ash-Cleanout System. Simply dump the ash after every cook and save yourself hours of cleaning and enjoy better flavor on your next meatsterpiece as a result. The SmokePro XT can tackle anything from fatty pork butts to quick and easy burgers. Shop the Camp Chef SmokePro XT today and see for yourself why Camp Chef is the way to cook outdoors.

    This grill is in-store pickup only.  You may purchase the grill through the website and we can hold it for 48 hours for you to arrange pickup.  

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  • 35-in Wooden Handle stirs deep into large boiling pots. Ideal for crawfish boils and large-batch cooking.

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  • Use this Bayou Classic® 2-oz seasoning injector to get that taste that brings everyone back for more! As with all Bayou Classic® products, you can rely on its durability and superior performance.

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  • If you love smoked meats, seafood and vegetables and who doesn’t? this state-of-the-art 4-rack unit from Bradley Smoker (model Bs611) is just what you need to prepare your own home-made smoked delicacies. The efficient built-in smoke generator will make either hot or cold smoke for up to eight hours at a time; you’ll want to keep an eye on your foods, of course, but active oversite can be as minimal as you feel comfortable with. The smoke generator burns puck-shaped Bradley smoke briquettes that you load into the burner feeder; each of the briquettes burns for about 20 minutes. There’s a separate generator for heat so the stainless-steel insulated cabinet can be used either as a smokehouse or as a slow-roasting oven. The four interior wire smoking racks are removeable, with end stops to prevent tipping and spillage, and the entire unit sits on sturdy, broad-based feet. The side-mounted generator unit has a removeable panel for easy inspection and maintenance. Simple to use and maintain, this superbly designed home smokebox is C.E.- and E.T.L.-approved.

    This smoker is in-store pickup only.  You may purchase the smoker through the website and we can hold it for 48 hours for you to arrange pick up.

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