Food Processing
Showing 1–20 of 94 results
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5/16″ rubber tubing. Available in 25ft or 100ft.
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Reg $49.99 Save $10.00
8″ Stainless Steel Hydrometer Cup.
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Regular Price $4.99 Save $2.49
192 cu in. of smoking chips good for smoker or BBQ.
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Billy Bones Bucksnort Chile 10oz
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Billy Bones Mild BBQ Sauce 18oz
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From the heart of cherry country Billy blends this gourmet treat with clover, honey and chipotle peppers for some sweet heat. Recommended for chicken and pork.
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Billy Bones Original Recipe BBQ Rub
Sprinkle on meats and begin cooking, grilling or smoking. No waiting.
Or use as marinade for roasts, especially beef brisket and pork ribs
Excellent on poultry and browns evenly.
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Reg $7.99 Save $3.00
Branch Tree 5/16″ 12pk. For connecting multi tubes.
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New
Reg $39.99 Save $5.00
- Peanut oil is a popular oil for turkey, fish, and chicken
- 1 gal per container
- 100 % peanut oil
- Excellent for deep frying
This item is in store pickup only. You may purchase the oil through the website and we will hold it for 48 hours for you to arrange pick up.
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Cajun Injector’s #01937 World’s Best Chicken Cooker offers three cooking systems in one. Our patented suspended design lets you cook up to four chickens keeping them moist and flavorful. The cooker can also be used as a grill or smoker.
This item is in-store pickup only. You may purchase the smoker through the website and we will hold it for 48 hours for you to arrange pick up.
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Regular Price $14.99 Save $5.00
Kit includes:- 1, 10 oz. chicken seasoned fry mix
- 1, 10 oz. seasoned fish fry mix
- 1, 12 oz. Wildly Wicked Wing sauce
- 1, 30 oz. Original Louisiana Hot sauce
- 1, 3.25 oz. Cajun Shake Seasoning
- 1 southern style frying booklet
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While many smokers have just enough power to dry jerky, the Smoke Vault 18 in. and 24 in. creates a wide range of usable heat that can be used for smoking ribs, fish and turkeys as well as baking pies and breads. Infuse that tasty mesquite, hickory, apple – or your favorite smoked flavor – into your meat with the Camp Chef 24 in. Smoke Vault. A simple, matchless-ignition system, fully adjustable heat-control dials and 18,000 BTUs of heat make smoking meat easier. Two adjustable racks and a jerky smoking rack allow you space to smoke to your liking. The 24 in. Vault is even roomy enough to smoke a full turkey in. Three damper valves help control internal temperature and smoke levels while a wood chip tray and water pan create smoke and keep meat moist. Cooking tips, ideas and recipes are included to help get you started.
- 2 adjustable smoking racks
- 1 jerky smoking rack
- Removable water pan
- Heavy-gauge wood chip tray
- Removable porcelain base tray for easy clean up
- 3 adjustable damper valves; one on top and one on each side
- Easy to read door thermometer from 50° to 550°
- Convenient matchless snap-ignition
- Cooking tips, ideas and recipes included
This item is in-store pickup only. You may purchase the smoker through the website and we will hold it for 48 hours for you to arrange pickup.
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Reg $39.99 Save $10.00
14 to 392 degrees F
Counts 24 hours by minutes and seconds
- Dual progress display
- Alarm sounds when food is done
- Timer counts up & down
- 6″ probe
- 3′ high heat sensor cable
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New
Reg $14.99 Save $5.00
Are you still breading your fish, chicken, pork, wild game, and vegetables the old-fashioned way?
Now there is a better way with Cook´s Choice™ Better Breader™ Bowl.
The Better Breader™ Bowl makes breading simple with no fuss, no mess, and no waste. Made of flexible, durable polypropylene, it is dishwasher safe, and stores away easily
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New
Reg $13.99 Save $5.00
The Breader Bowl comes in three parts. The Bowl, where you place your breading and Sifter, where you place all your pre-moistened items to be breaded on. The Airtight Lid, to keep the breading and seasonings in.1. You place the breading and seasonings in the bowl. 2. You place all your lightly moistened meats and vegetables on the sifting tray. 3. Then you cover with the lid. 4. Now you just shake the bowl up, shake it down, remove the lid, and all your meats and vegetables are perfectly of flexible, durable polypropylene, it is dishwasher safe, and stores away it in the kitchen, at the lake, or at camp, the Breader Bowl is your guarantee to perfectly breaded meat, and vegetables every time.
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New
Reg $2.99 Save $1.00
No Preservatives – No MSG – 7oz Box
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New
Our classic Onion Ring Mix is a special mix of seasonings and spices,with the perfect blend of wheat and corn flour, for out-of-this-world crispy onion rings. The perfect coating to enhance the great flavor and texture of those famously sweet and fat Vidalia onions.
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New
Available in 3 sizes: 10oz box, 5lb bag, 12 1/2lb bag
Drake's Crispy Fry Mix is America's complete, all-purpose batter mix. It's easy-to-use and so delicious. It does not contain any artificial ingredients. It's a versatile mix that's perfect for fish chicken, onion rings, frog legs, shrimp, fruits and vegetables.
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Reg $3.99 Save $1.00
- Contains cure and seasoning packets to make 5 pounds of jerky
- Created by professional wild game chefs
- Use with wild game, meats or poultry
- Step-by-step instructions included
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REG 34.99 SAVE $10.00
JERKY AND SAUSAGE MADE EASY
A great way to get a handle on sausage and jerky making, and use more of the animal in the process, this jerky kit allows you to grind-up and blend multiple cuts of meat, add flavors and spices, then press the meat into uniform segments for drying. Great for sausage, this gun injects your favorite ground meat into both medium and large sausage casings, so you can make brats, Italian and Polish sausage easily at home.
- Barrel holds 3/4 pound of ground meat
- Translucent nozzle lets you monitor when to fill
- Easy-squeeze trigger
- Nozzles for jerky and snack sticks
- Medium and large sausage stuffing nozzles
- Kit includes:
- Jerky and sausage gun
- Meat barrel
- 2 Jerky nozzles
- 2 Sausage casing nozzles
- Large chrome plated drying rack
Easy to load, use and clean-up, this jerky and sausage gun kit is a simple tool you’ll find yourself using again and again. Add it to your next order, and bring savory homemade flavor to your kitchen.
Showing 1–20 of 94 results