A great way to get a handle on sausage and jerky making, and use more of the animal in the process, this jerky kit allows you to grind-up and blend multiple cuts of meat, add flavors and spices, then press the meat into uniform segments for drying. Great for sausage, this gun injects your favorite ground meat into both medium and large sausage casings, so you can make brats, Italian and Polish sausage easily at home.
Barrel holds 3/4 pound of ground meat
Translucent nozzle lets you monitor when to fill
Nozzles for jerky and snack sticks
Medium and large sausage stuffing nozzles
Jerky and sausage gun
2 Jerky nozzles
2 Sausage casing nozzles
Large chrome plated drying rack
Easy to load, use and clean-up, this jerky and sausage gun kit is a simple tool you’ll find yourself using again and again. Add it to your next order, and bring savory homemade flavor to your kitchen.
Big time smokers love our cast iron grill smoker box. Just add your favorite wood chips and the lid automatically vents smoke and prevents wood from catching on fire. You can add juices, water or even marinades to wood chips for a little extra zing. The cast iron retains heat well and can withstand hotter grill temperatures better.
Easily make sausage, brats, salami, or even traditional summer sausage
Use with deer, elk, beef – best when mixed with pork
Each kit makes up to 30 lbs of sausage, 24 lbs of bratwurst, 23 lbs of hot dogs or 18 lbs of salami
Nothing beats fresh, homemade sausage! It is fun and easy to make. Make your sausage using pork mixed with your wild game – deer, elk, buffalo, antelope. You can experiment adding your personal favorite tastes such as garlic, peppers or cheese. You can make up to 30 lbs of sausage, 24 lbs of bratwurst, 23 lbs of hot dogs or 18 lbs of salami at a time or only 3 lbs (1 lb of hot dogs) if you wish. With Hi Mountain’s quality seasonings and your personal touch you won’t settle for anything but homemade again! Kits include Hi Mountain cure, seasoning packets, one package of casings and detailed instructions.
*DUE TO SIZE AND WEIGHT ADDITIONAL SHIPPING MAY APPLY CALL AHEAD FOR DETAILS
Masterbuilt’s 30-inch Electric Smoker with three chrome-coated racks and a 1500 watt heating element makes slow smoking as easy as grilling. With a variable thermostat temperature control, smoking becomes hassle-free. The built-in thermometer ensures you’re cooking at just the right temperature and reduces the chances of overcooking meat. The smoker includes a wood-chip tray and water pan for juicy food with a rich smoke flavor. Cleanup is a breeze with the removable drip pan to catch grease. The cooking area is 500 square inch with a temperature range of 100-degree F to 400-degree F. You can even protect your smoker when the weather gets harsh with the included cover.
Nesco American Harvest Vacuum Seal Rolls For Custom Sized Bags. Extra-strong & reusable. Safe to boil, microwave, refrigerate & freeze. Vacuum sealing extracts the air and provides a moisture barrier so your food will stay fresh and last longer. Specially designed to lock in freshness and flavor by keeping air, moisture and odors out. Air-tight heat seal keeps food fresh longer. Use this rolls to reduce food spoilage, minimizing storage space, avoid leaks in luggage, prevent freezer burn, protect documents & jewelry and keep silver from tarnishing.
Eastman Outdoors offers High-Quality cooking products that outdoor chefs are hungering for. Products developed are done in connection with leading chefs to adapt professional-grade equipment for outdoor cooking: equipment that’s ideal for backyard get-togethers, tailgating and camping. The stainless steel spoon is ideal for wok cooking or serving soups, chili or chowders. The easy-grip designed handle is rubber coated to stay cool while in use.
Smokehouse Wood Chips – The Smokehouse all natural wood chips were created for use with the smokehouse smokers or for use with charcoal or gas grills. These famous flavors impart a sensational flavor to everything you smoke or barbeque. Each bag lasts for several uses. 242 CU. IN.