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bacon cure

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Food Processing HI MOUNTAIN BUCKBOARD BACON CURE – SEASONS 25LBS OF MEAT $7.99

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Make bacon using a Boston Butt pork roast or use a loin to make Canadian bacon. Slice your Buckboard Bacon how thick or thin you like- try a thicker slice and enjoy a bacon steak. Cures 25 lbs. of meat.

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Food Processing HI MOUNTAIN BACON CURE BLACK PEPPER BROWN SUGAR BLEND – SEASONS 12LBS OF MEAT $7.99

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Hi Mountain’s new Black Pepper & Brown Sugar Bacon Cure makes traditional bacon from pork belly.

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