Description
Cures 24 lbs. of meat.
Ingredients: Salt, Brown Sugar, Sugar, Maple Sugar, Sodium Nitrite (0.7%) with not more than 2% glycerine added to prevent caking.
Home » Shop » Home & Cabin » Specialty Foods » Grocery » HI MOUNTAIN BUCKBOARD BACON CURE – SEASONS 25LBS OF MEAT
$7.99
Make bacon using a Boston Butt pork roast or use a loin to make Canadian bacon. Slice your Buckboard Bacon how thick or thin you like- try a thicker slice and enjoy a bacon steak. Cures 25 lbs. of meat.
In stock
Cures 24 lbs. of meat.
Ingredients: Salt, Brown Sugar, Sugar, Maple Sugar, Sodium Nitrite (0.7%) with not more than 2% glycerine added to prevent caking.
We’ve got something to crow about! Chicken Shit is the seasoning designed especially for chicken! This ain’t the same herbs and spices the fat man in the white suit uses; this is so much better! Chicken Shit is guaranteed to produce the juiciest, most succulent chicken imaginable. No matter how you prepare your poultry, Chicken Shit will bring out the best of the bird. 12oz
Our 8″ x 12″ pre-cut, quart sized, commercial grade vacuum bags (30 count) are perfect for storing and/or marinating small portions of fruits & vegetables, jerky, small fish filets, individual steaks, pork chops, and more. Compatible with FoodSaver
Regular Price $11.99 Save $4.00
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