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Reg $12.99 Save $3.00
Custom Blended for Wild Game and Domestic Meat. Use As A Dry Rub Or Wet Brine!
These seasoning come in resealable bags and season up to 25 lbs. of your favorite meat into tasty jerky
These seasoning come in resealable bags and season up to 5 lbs. of your favorite meat into tasty jerky
Make Old Fashioned Tasting Dry Cured Sausage With Much Shorter Drying Time!
Each of the five flavors in Hi Mountain Seasonings Jerky Cure & Seasoning Variety Pack will season 4 pounds of whole muscle meat, a total of 20 pounds of whole muscle meat, or 2 pounds of ground muscle meat, a total of 10 pounds of ground muscle meat. Make one pound at a time if you choose.
5 pack – Blends include: Mandarin Teriyaki, Pepperoni, Sweet & Spicy, Inferno, and Pepper
Use To Make Cured Meats, Including Sausage And Jerky, And Brines For Ham And Bacon.
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