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seasoning kit

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    Food Processing HI MOUNTAIN JALEPENO SUMMER SAUSAGE SEASONING KIT $19.99
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    Jalapeño peppers have just enough heat to get your attention yet are mild enough for just about everyone. Each kit seasons up to 30 lbs. of meat, three lbs. at a time if you choose. Kit Includes two 4.2 oz. packets of Hi Mountain cure, two 10 oz. seasoning packets, one pack of mahogany fibrous casings and detailed instructions.

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    Food Processing HI MOUNTAIN CRACKED PEPPER N’ GARLIC SUMMER SAUSAGE SEASONING KIT $19.99
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    Our kits make it easy and delicious, you make it homemade, your way. Each kit seasons up to 30 lbs. of meat, three lbs. at a time if you choose. Kit Includes two 4.2 oz. packets of Hi Mountain cure, two 10 oz. seasoning packets, one pack of mahogany fibrous casings and detailed instructions.

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    Food Processing HI MOUNTAIN GERMAN SAUSAGE SEASONING KIT $19.99
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    Our kits make it easy and delicious, you make it homemade, your way. Use with beef, wild game, pork or poultry. Each kit seasons up to 30 lbs. of meat, three lbs. at a time if you choose. Kit Includes two 4.2 oz. packets of Hi Mountain cure, one 10 oz. seasoning packets, one pack of natural hog casings and detailed instructions.

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    Food Processing HI MOUNTAIN HUNTER’S BLEND SUMMER SAUSAGE SEASONING KIT $19.99
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    Our Hunter’s Blend Summer Sausage has the same great flavor as our Hunter’s Blend Jerky and Snackin’ Stick Kits. This is one of our most popular bends. Each kit seasons up to 30 lbs. of meat, three lbs. at a time if you choose. Kit Includes two 4.2 oz. packets of Hi Mountain cure, two 10 oz. seasoning packets, one pack of mahogany fibrous casings and detailed instructions.

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    Food Processing HI MOUNTAIN ITALIAN SAUSAGE SEASONING KIT $19.99
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    Our kits make it easy and delicious, you make it homemade, your way. Use with beef, wild game, pork or poultry. Each kit seasons up to 30 lbs. of meat, three lbs. at a time if you choose. Kit Includes two 4.2 oz. packets of Hi Mountain cure, two 4.8 oz. seasoning packets, one pack of natural hog casings and detailed instructions.

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    Food Processing HI MOUNTAIN POLISH SAUSAGE SEASONING KIT $19.99
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    Our kits make it easy and delicious, you make it homemade, your way. Use with beef, wild game, pork or poultry. Each kit seasons up to 30 lbs. of meat, three lbs. at a time if you choose. Kit Includes two 4.2 oz. packets of Hi Mountain cure, two 10 oz. seasoning packets, one pack of natural hog casings and detailed instructions.

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    Food Processing HI MOUNTAIN ORIGINAL SALAMI SAUSAGE SEASONING KIT $24.99
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    With your homemade Salami you can stuff calzones, top pizza or just have a delicious snack. Use with beef, wild game, pork or poultry. Each kit seasons up to 18 lbs. of meat, three lbs. at a time if you choose. Kit Includes two 4.2 oz. packets of Hi Mountain cure, two 4 oz. seasoning packets, one pack of collagen casings and detailed instructions.

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    Food Processing HI MOUNTAIN GARLIC PEPPER BRATWURST SAUSAGE SEASONING KIT $19.99
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    Garlic Pepper Brats, hot of the grill are juicy and delicious! And you made it yourself! Use with beef, wild game, pork or poultry. Each kit seasons up to 24 lbs. of meat, three lbs. at a time if you choose. Kit Includes two 4.2 oz. packets of Hi Mountain cure, two 4 oz. seasoning packets, one pack of natural hog casings and detailed instructions.

     

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    Food Processing HI MOUNTAIN BRATWURST SAUSAGE SEASONING KIT $19.99
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    Our kits make it easy and delicious, you make it homemade, your way. Use with beef, wild game, pork or poultry. Each kit seasons up to 24 lbs. of meat, three lbs. at a time if you choose. Kit Includes two 4.2 oz. packets of Hi Mountain cure, two 4 oz. seasoning packets, one pack of natural hog casings and detailed instructions.

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    Food Processing HI MOUNTAIN SPICY BEER BRATWURST SEASONING KIT $19.99
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    Hi Mountain’s Spicy Beer Bratwurst is just that—delicious brat taste with a little extra spice. Use with beef, wild game, pork or poultry. Each kit seasons up to 24 lbs. of meat, three lbs. at a time if you choose. Kit Includes two 4.2 oz. packets of Hi Mountain cure, two 4 oz. seasoning packets, one pack of natural hog casings and detailed instructions.

     

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