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Grilling/Food Processing

Showing 97–120 of 176 results


  • Perfectly fry fish, shrimp, chicken, fries, hushpuppies and onion rings with this innovative 2.5-gal stainless outdoor fryer. A fryer that heats from the “inside out”, not the bottom, so cooking oil stays clean and food always tastes great!

    Heating from the “inside out”, a horizontally mounted rear jet burner blasts intense hot air through inner vent tubing under the oil, then exits safely through a rear exterior vertical exhaust. Heat transfers through the metal tubing into the oil.

    The fryer V-Bottom collects loose batter below the heat source to prevent scorching. Cooking oil stays cleaner and lasts much longer. Stainless construction and bottom Drain Valve provide easy clean-up.

    Make your backyard a Wild Life refuge for food, fun, and fellowship with a Bayou Classic® 2.5-gal Fryer.

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  • A flawless pairing of form and function, this Lodge enamel trivet is an aesthetically beautiful solution for protecting your countertop, table, or buffet from hot cookware.

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  • Bring the savory simplicity of the SmokePro XT Pellet Grill to your back patio and change the way you cook outdoors. The SmokePro XT Pellet Grill comes standard with Gen 2 features like PID technology, which allows you to hold the tightest temperatures possible. With Smoke Control, simply set your Smoke Number between 1 and 10 for a custom smoke taste. Skip the tedious cleaning routine associated with traditional pellet grills thanks to our notorious Ash-Cleanout System. Simply dump the ash after every cook and save yourself hours of cleaning and enjoy better flavor on your next meatsterpiece as a result. The SmokePro XT can tackle anything from fatty pork butts to quick and easy burgers. Shop the Camp Chef SmokePro XT today and see for yourself why Camp Chef is the way to cook outdoors.

    This grill is in-store pickup only.  You may purchase the grill through the website and we can hold it for 48 hours for you to arrange pickup.  

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  • Use To Make Cured Meats, Including Sausage And Jerky, And Brines For Ham And Bacon.

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  • Cook breakfast, lunch and dinner on a dependable stove that packs up easily with the Coleman Classic Propane Stove. Just light it up and dial in your heat with the two independently adjustable burners and you can be cooking over 20,000 BTUs of power in no time. The cooking surface offers plenty of room to fit a 12-in. and 10-in. pan simultaneously. Meanwhile, the PerfectFlow pressure control technology keeps the heat steady, even in extreme conditions. WindBlock panels help shield your flame from wind, and they adjust if you need to fit a larger pan. When the meal is over, the chrome-plated grate removes for simple and quick cleanup.

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  • Hog Ring Pliers are an absolute must for professional or home meat processors. Makes closing fibrous sausage casings and meat bags a snap. Spring-loaded hog ring pliers are made of heavy-duty stainless steel with non-slip grips. They are handy for quick work in a slippery environment and work on most smaller size hog rings. Includes 50 Hog Rings.

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  • From eggs and bacon to stir-fry, the heavy-duty flat top surface allows for even heat and optimum cooking performance. Paired with folding side shelves, tank storage and adjustable screws at each corner of the griddle top, it also offers optimum versatility for compact spaces and uneven ground.

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  • Slap Ya Mama’s Cajun Hot Sauce delivers a rush of Cajun flavor to your favorite dishes packed inside a 5floz bottle. It’s the same great taste you love from our traditional Cajun Pepper Sauce but with a lot more heat for those spicy connoisseurs. Try it with your favorite Slap Ya Mama recipe today.

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  • Experience the sensation of explosive Cajun heat and flavor with Slap Ya Mama’s Hot Sauce. In a 5oz bottle, you can rest assured that all of your favorite dishes will be equipped with the special blend of Cajun spices that will make your taste buds explode with those Louisiana flavors. Here at Slap Ya Mama, we really like to use it as a topping for our pizza. We also like to drown our eggs in the morning with it.

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  • Slap Ya Mama’s Green Pepper Sauce features a blast of flavor created from a mixture of jalapeno peppers, vinegar, and our unique spices. It’s a great taste to enhance any dish that’ll keep you coming back for more of Slap Ya Mama’s delicious sauces. Try it with one of our signature recipes.

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  • Slap Ya Mama Original Blend Cajun Seasoning is a great mixture of spices that can be used on any dish. Not too spicy and full of flavor, everyone will love how it enhances their food!

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  • Our Aluminum Outdoor Fish Cooker is perfect for your small to medium outdoor fish fries.

    Make your backyard a Wild Life Refuge!

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  • Frying skimmers nickel-plated mesh”bayou classic” length inches= 18 inches skimmer with 7 inches bowl.

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  • 35-in Wooden Handle stirs deep into large boiling pots. Ideal for crawfish boils and large-batch cooking.

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  • Use this Bayou Classic® 2-oz seasoning injector to get that taste that brings everyone back for more! As with all Bayou Classic® products, you can rely on its durability and superior performance.

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  • Bayou Classic Stainless Seasoning Injector, with viewing window, is the perfect way to quickly and completely marinate poultry, beef, pork, and wild game. The generous 2-oz capacity injector has two 2.25-in Stainless Steel Needles, one for liquid marinade, and one needle for minced garlic, onion, etc. Easy to fill and clean.

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  • The Bayou Classic 5-in Stainless Fry Thermometer is the key ingredient when frying.

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  • Having the gang over for a backyard BBQ, or gearing up for a tailgate before the game? This rugged, hibachi-style grill can handle the heat. The four-piece design, with a removable grill grate, makes for hassle-free assembly and cleanup, so you can focus on the fun. Dual air vents let you control the heat as you cook. Crafted in America with iron and oil, Lodge’s naturally seasoned cooking surface is ready to help you make memorable moments. Comes with a set of steel Hook & Carry Handles for a secure, safe grip when lifting or maneuvering the grill.

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  • The Cook-It-All is the only outdoor cookware you need. With 5 cooking configurations from only 2 pieces of iron, the Cook-It-All brings a whole world of culinary possibilities to your campsite. The reversible grill/griddle offers a generous cooking surface and also acts as a lid. The 6.8 quart bottom is a wok and skillet, and can be inverted to become a domed lid for baking. The heavy-duty handles make it easy to maneuver the iron while keeping hands safe from heat. Purchase includes tips & tricks booklet.

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  • Meet your campfire companion. This camp dutch oven features clever legs for cooking over coals, as well as a bail handle to hang your creations on a tripod. Crafted in America with iron and oil, its naturally seasoned cooking surface is ready to help you bring dishes to life on cool autumn evenings, at summer campouts, and on that first temperate day of the year. Seasoned and ready to use.

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  • This is a classic and colorful enamel piece that makes every stove look good. But even more importantly, it’s a kitchen multitasker. Use it to broil, braise, bake, or roast in the oven up to 500° F, and sauté, simmer, or fry on any stovetop, as well as to marinate and refrigerate food.

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  • This is a classic and colorful enamel piece that makes every stove look good. But even more importantly, it’s a kitchen multitasker. Use it to broil, braise, bake, or roast in the oven up to 500° F, and sauté, simmer, or fry on any stovetop, as well as to marinate and refrigerate food.

    Add to cart
  • This is a classic and colorful enamel piece that makes every stove look good. But even more importantly, it’s a kitchen multitasker. Use it to broil, braise, bake, or roast in the oven up to 500° F, and sauté, simmer, or fry on any stovetop, as well as to marinate and refrigerate food.

    Add to cart

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