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Rustic, bold flavor for the best elk steak you have ever had! Our Seasoning is a must for hunters and those who enjoy wild game.
Hi Mountain Chili Seasoning is your secret ingredient for making authentic chili. Hearty, rich chili is only a bottle away.
Specialty Seasonings come in large bottles with dual action flip lids for spooning or shaking, ideal for those who have a passion for cooking.
Make Old Fashioned Tasting Dry Cured Sausage With Much Shorter Drying Time!
Each of the five flavors in Hi Mountain Seasonings Jerky Cure & Seasoning Variety Pack will season 4 pounds of whole muscle meat, a total of 20 pounds of whole muscle meat, or 2 pounds of ground muscle meat, a total of 10 pounds of ground muscle meat. Make one pound at a time if you choose.
5 pack – Blends include: Mandarin Teriyaki, Pepperoni, Sweet & Spicy, Inferno, and Pepper
Use To Make Cured Meats, Including Sausage And Jerky, And Brines For Ham And Bacon.
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