ORDER PROCESSING
Website orders are processed Monday through Friday 7:00 a.m. through 4:00 p.m.
Orders after 3PM Friday cannot be filled until Monday.
DELIVERY INFORMATION
We offer weight-based shipping through USPS and UPS delivery.
Standard: In-stock merchandise will normally arrive in 3-7 business days after the order is received. Orders are shipped via USPS or UPS.
Shipping and Handling charges subject to change without notice.
Weekends and U.S. holidays will delay delivery. Due to holiday mail volume, please allow for an additional 1 - 2 days for the delivery of your order.
All online orders must be paid with a credit card or Paypal.
DELIVERY RATE INFORMATION
Due to weight, certain items you may need to contact us for shipping quote.
Please call: 989-879-1110 EXT# 1 for more information.
Click here to view our return policy.
Our Maple Steak Seasoning is a wonderful combination of sweet maple sugar combined with seven different types of pepper and just a hint of salt to give it just the right bite. Maple sugar contains lots of amino acids and acts as a natural tenderizer for meats and when combined with pepper it intensifies the peppery taste. Rub this mixture on your steaks and ribs one hour before cooking to enhance the flavor. Great on venison too.
Please note this is not a sweet seasoning – – If you’re looking for a more sweet option, may we suggest our Maple Seasoning.
No Shit was developed as an all-purpose seasoning to enhance the flavor of beef, pork, chicken, vegetables, and eggs. Who could have imagined that a product without sodium could taste this good? Well folks, this just proves that we really know our Shit around here.
Spontaneous Combustion Garlic Hot Sauce, the palate pyromaniac’s new challenge. If you love heat and garlic you have now found your favorite hot sauce. One drop and you will quickly find out if you are tough enough to handle more. Enjoy – vampires hate it and you will love it!
This sweet combination of spices makes the most delicious apple pie, but it’s great for other bakery delights. It makes a nice addition to waffle batter, sprinkled on French toast, recipes using strudel toppings and even sweet potatoes. It also can be used in your favorite beverages too. Mix one teaspoon in warm apple juice, hot tea or cranberry juice for a mulled drink. For the more adventurous, trying adding a little to a glass of warm wine, brandy or cognac for a true ‘warm-you-up’ drink.
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