Description
- Take your bacon to a whole new level!
- Redefine gourmet burgers!
- Make breakfast an event!
- Create irresistable bacon masterpieces!
- 5.25 oz. Jar with Shaker & spoon lids
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Home » Shop » Home & Cabin » Specialty Foods » Grocery » HI MOUNTAIN SEASONINGS BLACK PEPPER/BROWN SUGAR BACON SEASONING – 5.25 oz
$6.99
SAVE $ 2.99
Use this seasoning to elevate your bacon flavor to a whole new level. Drop some of these slices on a burger and you have a gourmet delight.
Ingredients: Brown sugar, dehydrated garlic and onion, spices, extractives of paprika (color) and not more than 2% tricalcium phosphate added to prevent caking.
In stock
Are you still breading your fish, chicken, pork, wild game, and vegetables the old-fashioned way?
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Billy Bone’s Competition (slower acting than his “original” blend) dry rub may be used as marinade, for roasts especially beef brisket and pork loin. Excellent on poultry. Browns evenly. Sprinkle on meats. Bake broil or grill Billy Bones has been making sauce and other spicy condiments for over 30 years now, and has won over 200 awards and competitions – including 50 first-place finishes. Considered in many circles to be the most respected outdoor caterer in the Midwest. Ingredients: Sugar, salt, Chili Pepper, Natural spices, Dehydrated Garlic, Paprika, and spice extractives. Made in Michigan USA
Custom blended with enhancing flavors for wild game & domestic meat. Cures 5 lbs of meat.
Big, bold bottles of flavor. Big bottles mean you will have plenty of seasoning and bold flavor means you will be reaching for these bottles often. Our Rub Seasonings are deliciously blended for specific meats and as with all of our seasoning blends they are versatile—feeding your creative cooking style. The easy grip bottle has dual action flip lid for either spooning or shaking.