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Smokers & Accessories

Showing 25–47 of 47 results


  • Bayou Classic® Stainless Bayou Claws are the essential tool for shredding cooked pork, beef, chicken, and alligator. Comfortable soft-grip handles and stainless claws allow you to firmly hold meats to lift or carve.

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  • The Bayou Classic® Meat Thermometer monitors internal meat temperature while grilling – helping you cook to backyard gourmet perfection. Dial face indicates the various cooking ranges for beef, pork, lamb, veal, ham, poultry; along with rare, medium, and well done.

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  • Get mouth-watering grill marks and fantastic seared flavor at home. Plus you can grill and serve directly to the table. Crafted in America with iron and oil, its naturally seasoned cooking surface is ready to help you create tasty moments. Seasoned and ready to use.

    Silicone Hot Handle Holder incuded!

     

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  • Colgin’s Natural Pecan Liquid Smoke is the all-natural liquid smoke with no additives or preservatives. Instantly add smoke flavor to almost any food that would benefit from real smoke flavor and aroma. Dash or brush on any meat, poultry, or vegetable. Excellent for seasoning soups, gravies, sauces, baked beans, salads, dips, eggs, fish, poultry or wherever smoke flavor is desired. In 1869 the first smokehouse was built in Mexia, Texas. Colgin is an all-natural liquid smoke with no additives or preservatives. Colgin is Vegan, contains no animal by-products and is gluten-free. Colgin is the instant answer for adding smoke flavor to almost any food that would benefit from real smoke flavor and aroma. Create a gourmet flavored dish with just a few shakes! Perfect cooking sauce for easy oven, charcoal or gas grill cooking.

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  • This is the original recipe by Colgin, Natural Hickory. In 1869 the first smokehouse was built in Mexia, Texas. Colgin is the all-natural liquid smoke with no additives or preservatives. Colgin is Vegan, contains no animal by-products and is gluten-free. Colgin is the instant answer for adding smoke flavor to almost any food that would benefit from real smoke flavor and aroma. Create a gourmet flavored dish with just a few shakes! Perfect cooking sauce for easy oven, charcoal or gas grill cooking. Dash or brush it on steaks, chicken, hamburgers, or hot dogs for a tangy outdoor smoke flavor. Excellent for seasoning soups, gravies, sauces, baked beans, salads, dips, seafood, eggs, or poultry or wherever smoke flavor is desired!

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  • Ass Kickin’ Hot Sauce made from the current Guinness book world record holder for the hottest pepper!!

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  • Bring the savory simplicity of the SmokePro XT Pellet Grill to your back patio and change the way you cook outdoors. The SmokePro XT Pellet Grill comes standard with Gen 2 features like PID technology, which allows you to hold the tightest temperatures possible. With Smoke Control, simply set your Smoke Number between 1 and 10 for a custom smoke taste. Skip the tedious cleaning routine associated with traditional pellet grills thanks to our notorious Ash-Cleanout System. Simply dump the ash after every cook and save yourself hours of cleaning and enjoy better flavor on your next meatsterpiece as a result. The SmokePro XT can tackle anything from fatty pork butts to quick and easy burgers. Shop the Camp Chef SmokePro XT today and see for yourself why Camp Chef is the way to cook outdoors.

    This grill is in-store pickup only.  You may purchase the grill through the website and we can hold it for 48 hours for you to arrange pickup.  

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  • Frying skimmers nickel-plated mesh”bayou classic” length inches= 18 inches skimmer with 7 inches bowl.

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  • 35-in Wooden Handle stirs deep into large boiling pots. Ideal for crawfish boils and large-batch cooking.

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  • Use this Bayou Classic® 2-oz seasoning injector to get that taste that brings everyone back for more! As with all Bayou Classic® products, you can rely on its durability and superior performance.

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  • Bayou Classic Stainless Seasoning Injector, with viewing window, is the perfect way to quickly and completely marinate poultry, beef, pork, and wild game. The generous 2-oz capacity injector has two 2.25-in Stainless Steel Needles, one for liquid marinade, and one needle for minced garlic, onion, etc. Easy to fill and clean.

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  • The Bayou Classic 5-in Stainless Fry Thermometer is the key ingredient when frying.

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  • The 8 Inch Skillet and Silicone Handle Holder are cast iron cooking favorites. The 8 Inch Skillet is the perfect vessel for family dinners and cooking a one-dish meal. Use the Silicone Handle Holder to protect your hands from heat up to 500° F. These essentials will help you cook memorable meals for generations.

    Silicone Hot Handle Holder incuded!

     

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  • An improvement on the original: the Lodge Cast Iron Skillet, featuring an assist handle. This will be your go-to pan for generations to come. The Lodge Silicone Hot Handle Holders keep your hands safe without compromising style.

    Silicone Hot Handle Holder incuded!

     

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  • The 10.5 Inch Cast Iron Griddle has slightly raised edges to keep oil, batter, and other ingredients neatly contained. The easy-grip handle allows for better control and hanging storage. It provides excellent heat distribution and retention for consistent, even cooking. Seasoned and ready to use.

    Silicone Hot Handle Holder incuded!

     

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  • Celebrate the red, white, and blue with a classic skillet that’s both functional and collectible. The flag design is an update to our 2018 Made In Americaâ„¢ collector’s skillet, now available year after year. Crafted in America with iron and oil, its naturally seasoned cooking surface is ready to layer flavors so you can cook delightful meals at home and create new traditions. Pass it on for generations to come. Seasoned and ready to use.

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  • There’s nothing like cooking over an open fire. The cleanup, however, can be a different story. That’s where these liners come in! After cooking, simply remove to discover fresh cookware that’s ready for the next adventure. And did we mention it fits all dutch oven sizes? Comes in a pack of 8.

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  • If you love smoked meats, seafood and vegetables and who doesn’t? this state-of-the-art 4-rack unit from Bradley Smoker (model Bs611) is just what you need to prepare your own home-made smoked delicacies. The efficient built-in smoke generator will make either hot or cold smoke for up to eight hours at a time; you’ll want to keep an eye on your foods, of course, but active oversite can be as minimal as you feel comfortable with. The smoke generator burns puck-shaped Bradley smoke briquettes that you load into the burner feeder; each of the briquettes burns for about 20 minutes. There’s a separate generator for heat so the stainless-steel insulated cabinet can be used either as a smokehouse or as a slow-roasting oven. The four interior wire smoking racks are removeable, with end stops to prevent tipping and spillage, and the entire unit sits on sturdy, broad-based feet. The side-mounted generator unit has a removeable panel for easy inspection and maintenance. Simple to use and maintain, this superbly designed home smokebox is C.E.- and E.T.L.-approved.

    This smoker is in-store pickup only.  You may purchase the smoker through the website and we can hold it for 48 hours for you to arrange pick up.

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  • Colgin’s Natural Apple Liquid Smoke is the all-natural liquid smoke with no additives or preservatives. Instantly add smoke flavor to almost any food that would benefit from real smoke flavor and aroma. Dash or brush on any meat, poultry, or vegetable. Excellent for seasoning soups, gravies, sauces, baked beans, salads, dips, eggs, fish, poultry or wherever smoke flavor is desired. In 1869 the first smokehouse was built in Mexia, Texas. Colgin is the all-natural liquid smoke with no additives or preservatives. Colgin is Vegan, contains no animal byproducts and is gluten free. Colgin is the instant answer for adding smoke flavor to almost any food that would benefit from real smoke flavor and aroma. Create a gourmet flavored dish with just a few shakes! Perfect cooking sauce for easy oven, charcoal or gas grill cooking.

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  • Generously apply on beef, pork, fish or chicken! Use a hot cast-iron skillet with oil and enjoy a Kick Butt Cajun Cuisine.

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  • For the next tailgate party, your chicken wings will be the talk of the parking lot. Great recipe on the back of the label.

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  • A first date nightmare, roasted garlic combined with Habanero and Jalapeno peppers to provide a flavorful sauce bursting with bulbous pleasure.

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  • The Ass Kickin’ Sriracha Hot Sauce is our own version of the legendary hot sauce. This flavor is sure to spice up any style dish.

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Showing 25–47 of 47 results

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